Serai @ Empire 一開始並沒引起我們的注意. 看店名, 就 ... 翻了翻menu, 看起來還不錯, 價錢也不貴. 真正吸引我的, 其實是他們店甜點吶 ... 甜點價碼 = 一個主餐啊 ...
We were seated near to main entrance. The restaurant was full house when we were there. Flipped over the menu, there were 2 types of interesting cake I wanted to try, yet, I can only choose 1. It's too expensive to have 2 at the same time. The other type, well ... next time la ...
menu
choice of desserts
waiting for food
第一到道上的, 當然是千呼萬喚使出來的Pavlova. 這是什麼? 其實, 我也不曉得. 口感並不像一般的蛋糕綿綿的. 這東東, 吃起來脆脆的, 帶點甜 ... 也不曉得使用什麼材料製作的, 完全顛覆我對蛋糕的印象.
it look exactly from the menu
someone can't wait to taste it
Its original recipe was believe from New Zealand, named of a famous ballet dancer (source from wiki). Other than the strange cake, we did order for drink and main course as well. Hot chocolate ... is just a hot chocolate. However, beef spaghetti turned to be a highlight of the night. Beef was so tender, marinated with rempah, mixture of malay and italian? Its stunning ...
taste really delicious
出乎意料好吃的牛肉義大利面, 讓我們重新翻閱了菜單. 老闆娘也很熱情的坐下來介紹店里的招牌菜. 在店裡進出的客人, 似乎以熟客居多, 她坐了一陣, 就忙著和另外的客人打招呼去了.
Enjoyable night, with food and dessert. Happy birthday to me? ho ho ho ...
- the end -
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