Sunway Giza seems to grow as the hottest spot in Kota Damansara area now. A number of new restaurants and bar prompting out with different themes. The only one so far caught my attention was d'italinekitchen located at 2nd floor in Sunway Giza. Why? Simple and easy ... because of their desserts ...
attracted by strange dessert again
我們抵達的時間, 很早. 早得整間餐廳只有兩座人. 我們選擇了戶外的位置, 完全沒人吶. 再一次感覺包下了全場. 我的任務, 就是選定甜點, 其他的, 我並沒有太大的要求. 能吃就好了. 點了full course meal, 從前菜, 湯, 主餐到甜點, 終於選好了. 就等著上菜咯.
First served was our appetizer. I forgot what did we order ... hmmm ... but it look like this ...
cheese wrapped with bread type thingie with tomato topping?
第二道上的是蘑菇湯. 為什麼點蘑菇湯? Chef recommend嘛 ... 好喝嗎? 真的很好喝啊 ... 很豐富的蘑菇味, 還用了一些香料增加口感.
mushroom soup
mango something something?
Main course was finally served, we were at 80% full. Salmon spaghetti I think? No matter what is the name of the food, it taste awesome. With 2 types of salmon, smoked and cooked, both taste ... salmon ... ha ha ha ha ...
smoked & cooked salmon
gaul gaul gaul gaul gual
my portion!!??
解決了味道一流的義大利面, waiter終於把我的tripple banana chocolate送上來了(奇怪, 這個就記得住名字). 我們其實已經很飽了, 而且, 這東西看起來吃了就應該會很膩吧. 可是, 不會耶. 不是蛋糕, 是mousse type的. 雖然很大一片, 雖然很饱, 可是我們還是把它喀完了.
triple chocolate banana
is ice cream, is mousse, is banana
造孽吶 .. 這餐吃下來, 到底又肥了多少吶 ...
